BRIAN DOYLE - UNYK

BRIAN DOYLE



Alloa, Clackmannanshire (United Kingdom)

 

Profession:
Hotel & Catering

Professional experience and career objectives:
Commenced working life in 1961 when I trained as a chef; becoming youngest ever hotel manager in Scotland at 20; progressed into outside catering on NATO Rocket Range in Benbecula; from ther into Entertainment filed as Bar & catering Officer in local authority entertainment unit, after a few years teaching I went over to channel islands where I eventually built up my own hotels leaving Guernsey in 1996.

Current Employment

No job entered.

Former Employment

OWNER
WOODVALE ENTERPISES (Hotel and Catering) - United Kingdom  
december 1961 - january 1996  (34 years 1 month)  
 
Education

St Mary's Seminar
United Kingdom , january 1957 - december 1961
 
About me

No information entered.

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